Grilling is the oldest method of cooking food, but recent developments in charcoal and gas technologies has made preparing BBQ meals easier, cleaner and better tasting. The resurgance in grilling is due in part to media influence such as Food Network and prime time chef shows such as Hells Kitchen, but also because brands like Weber and Ducane have created grills that do it all -- natural gas, propane (LP), charcoal with built-in side burners, rotisseries, even infrared heating elements. The result is healthier food that tastes and looks great. And the best is you keep the kitchen clean and get to enjoy being outdoors. Families are gathering around the patio set instead of their dining room tables, grilling organic meats and vegetables on their Weber charcoal kettle grills and gas "kitchens".
